Category: Recipes

  • Tips for Pickling

    Experiencing a glut of produce?  Of course you can share it with your community on our marketplace but you can also preserve the excess to enjoy later. Pickling extends the life of produce and adds a new flavour. Pickling   – preserving foods in vinegar, brine or a similar solution – is one of the […]

  • Carrot Top Pesto

    Carrot Top Pesto

    Carrot Top Pesto Let’s not waste those lovely green tops on our carrots.  Unfortunately, if you purchase your carrots in a bag, you will not have the tops, but if you are growing them yourself or purchasing them from a market you will have these healthy tops to cook with. Makes:  About 1 1/2 cups […]

  • Veggie Scrap Fritters

    Veggie Scrap Fritters

    Veggie Scrap Fritters Here is a great recipe to use leftover broccoli stems.  Store them in the fridge until you have enough and then make this healthy fritters. Makes: 6-8 Fritters Ingredients 1 cup broccoli stems, grated 1 cup carrots, grated 1 cup zucchini, grated ½ cup flour ⅓ cup parmesan cheese ½ teaspoon salt […]